Brisbane Gastroenterology Dietetics

Brisbane Gastroenterology Dietetics provides evidence-based, individualised dietetic care for people living with gastrointestinal conditions and digestive symptoms.
 

I’m Margaret (Margie) Foreman, APD, an Accredited Practising Dietitian with a Bachelor of Exercise and Nutrition Sciences and a Master of Dietetic Studies from The University of Queensland. My clinical experience spans acute hospital dietetics, gastroenterology, oncology, medical and surgical nutrition, enteral nutrition, diabetes and women’s health.
 

My approach is grounded in evidence-based medical nutrition therapy, while recognising that gastrointestinal health is rarely a case of simply finding the “right diet”. I aim to understand the whole clinical picture — including symptoms, diagnosis, nutritional status, medications, lifestyle, food relationship and individual goals — before developing a practical nutrition plan that is appropriate for you.

Areas of practice

• Functional dyspepsia and upper gastrointestinal symptoms.
  Irritable bowel syndrome (IBS) and disorders of gut–brain interaction

• Inflammatory bowel disease (Crohn’s disease and ulcerative colitis)

• Coeliac disease

• Reflux and gastrointestinal symptoms

• Constipation and diarrhoea

• Food intolerances and dietary symptom management

• Diverticular disease

• Gastrointestinal and abdominal pain

• Nutritional management before and after gastrointestinal procedures

• Malnutrition and unintentional weight loss

• Oral nutrition support and nutrition supplementation

• Enteral nutrition and tube feeding

• Nutrition support during gastrointestinal illness and recovery

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